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| Kitchen Garden |
Kitchen Garden - The place where small plants and herbs are grown around the house for home use is called a kitchen garden.
What and why are kitchen gardens important?
Kitchen gardens are small gardens close to home and are considered a cheap source of fruit and vegetable production. These farms can lead to improved household nutrition, food diversity, and food security. Kitchen gardens are managed by female family members and children. When you go to your local farmer's market in the spring to pick up colorful vegetables, why not consider planting your own vegetables in your own backyard. So think about it and do it yourself. A kitchen garden is a place where you can easily grow all kinds of herbs and other plants and then use them in your kitchen after harvesting them. It is not important that you plant this herb in pots or large vases or growing boxes or in your house, the important thing is that you get the option to choose the leaves and branches of your planted plants. Collect them and then add them to your family's fresh food mix and eat them.
Why rehabilitate a kitchen garden?
Vegetable has a very important role in the human diet and it contains various nutrients such as protein, vitamins, and minerals for more functions in the body. These nutrients help in growth, energy, and prevention of diseases. Also, it is especially important for young, pregnant, and child-bearing women. In order to easily create and manage a home garden to get the best harvest, we should consider the following important points.
1. Location selection
1. Protection
2. Water management
3. Soil fertility
4. Seeds and seedlings
5. Planning and designing the home garden
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